Amino acids and corn syrup combine to create new aromas.
Are there meat by-products in makeup? Can you guess where you might find them?
Your thumb and index finger can help you test a steak's degree of doneness.
Just how much fat is in ground beef? You may be surprised.
Can you cover your kitchen tracks?
Grow your own stalagmites in luscious colors.
Show yourself how a pinch of salt can take the bitter taste away.
Learn more about the process of making Champagne.
What's in that cup of coffee anyway? Find out about the history and chemistry of coffee.
Have you ever wondered what makes blue cheese blue, or why some cheeses are hard and others soft?
Join us as we investigate the sweet world of sugar.
Vsit a quirky kitchen where you can compose music with ordinary (and not-so-ordinary) objects.
Produce some pretty mixed-up music with this online interactive.
Experiment with rhythm through stepping, a musical dance form that uses the body as a percussion instrument.
Drum with others around the world.
A physicist, a scientist, and a musician experiment with sound, music, and acoustics using instruments both real and found.
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